The Grand Gamay Grape – Gamay is an ancient wine grape, dating to the 14th century. It was named after its point of origin in the village of Gamay, part of the Burgundy region in France. At first, it was very popular, as it matured rapidly, was easy to cultivate, and produced large quantities of wine. The grape later suffered from a poor reputation because it could be harsh when first bottled, and in 1395 was outlawed in Burgundy by royal edict. Gamay fared better in Beaujolais and in the Loire, where it is used to this day. It is also cultivated in Australia, Canada, and Oregon.

This wine grape variety’s full name is Gamay Noir à Jus Blanc, which refers to the interesting fact that this black grape produces white juice. It grows well in many conditions; setting abundant fruit. On alkaline soils, however, it can produce excessively acid wine that must undergo carbonic maceration to be drinkable.

Many Beaujolais wines are drunk young, which highlights Gamay’s light-bodied fruit flavors, and most should not be aged more than a year. Georges Duboeuf and Joseph Druhin both have Gamay wines in the £9 to £13 price range.

Well worth trying a few of these great wines, especially when shopping around for party drinks, or wedding wines. Buy a selection on a sale or return basis, and enjoy test driving these wines with friends and family!

To see all Gamay Wines available on a sale or return basis for your wedding or party, click here.